|

|
|
Digby's
studio and home are located on a
five-acre property at the head of a quiet valley between Johannesburg
and Pretoria in South Africa.
Both the house and the studio are thatched and
enjoy a tranquil view of the well-treed valley and
Johannesburg in the distance.
|
|
|
|
|
Digby makes his pots in three to four week
cycles: two to three weeks making the pots and the final week
glazing and firing.He starts by throwing the base sections of all the
pots he plans to make that week - usually
between 4 and 6 pots. If he is making a very large pot he will make only
one pot that week so that he doesn't
need to take it off his wheel.
|
 |
 |
 |
 |
When
the pots are leather hard
(usually the following day),
he adds a fat coil to the pot
and throws this section. |
 |
 |
 |
 |
|
Each
day a new coil / section is added to each pot until the desired height is
achieved.
|
|
|
Digby
packs the kiln with the assistance of Watson Nyambeni who has worked
with him for the last 20 years. Very large pots are hoisted onto
the kiln using a pulley and gantry system.
|
 |
 |
|
|
|
Digby
uses very basic, traditional glazes with a high clay content, (tenmoku
and other saturated iron glazes, celadons, wood-ash and shino glazes)
which are suited to reduction firing.
|
|
|
The
120 cubic foot trolley kiln is fired using a specially developed
burner fuel. It takes about eighteen hours to fire to cone 13 (approximately
1380 deg Centigrade) and three full days to cooldown sufficiently
to be opened.
|
|
|
|
|
Approximately
12 pots are fired at a time - pots shrink by about 20% from when
they are thrown until they are fired.
|
|
|
Pots
blend into the African veld.
|
|
|
| Copyright
Digby Hoets 2003 |